Locals’ Specials
The Tavern at
The Hawthorne Hotel
On Sundays, Mondays, Tuesdays and Wednesdays
From 5pm – 10pm
April Choices
Barbequed Petite Back Ribs of Pork
served with mashed potatoes and garlicky medley of vegetables
***
Grilled Jerk Chicken Caesar Salad
***
Crispy Ginger-Citrus Barramundi
A sustainable, farmed fresh fish, from right here in Massachusetts,
served with water chestnut, pea pod and cabbage stir-fry
(this was our hands-down favorite of the evening)
***
Each Entrée served with a Small Mixed Green Salad or a Cup of the Soup of the Day
***
Chef’s Choice of Dessert
$14.50 per person
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