Tavern’s July
Locals’ Specials, Three Courses $15.50 per person
Sundays through Wednesdays
Papparadelle Pasta with Mediterranean Flavors
Grilled Swordfish Tips and Shrimp with Peppers and Onions
Red Pepper Pesto-Marinated and Grilled Chicken Breast on Salad
5 – 10pm
Pappardelle Pasta
sautéed tomatoes, Kalamata olives, spinach, feta cheese, prosciutto and basil
or
Fire-Roasted Red Pepper Pesto Grilled Chicken Salad
baby greens, Romaine lettuce, smoked bacon, fresh mozzarella, cherry tomatoes and Champagne vinaigrette
or
Shrimp and Swordfish Tips
grilled onions and peppers over basmati rice
Each entrée served with a small
mixed green salad with choice of dressing
-or-
Cup of the Soup of the Day
and Chef’s Choice of Dessert
Of course you really don't need to be a local to enjoy these specials, just come in and act like one!
I hope to see you here.
Juli
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