This weekend, with Valentine's Day being on a Monday, we are offering our specials on Friday, Saturday, Sunday and Monday nights. That way, you can wine and dine your honey on any of these special nights. Here is a thought -- if you really love each other, come all four nights and try all of the specials and some of the regular menu, too!!
In fact, if you do, we will buy a bottle of Taittinger Champagne for the first couple to complete this four-night mini-marathon of dining in Nathaniel's! We will document your feat by taking your photo together on each of the nights you visit, so that we will have photographic proof of who was first to complete this dining quartet event.
In addition to our regular menus, we are offering these specials:
To Begin
Baked Brie for Two
assorted breads, crackers and spiced jam
Twelve
Entrees
Roasted Rack of Lamb
mustard- and fresh herb-crumb crust, port wine and thyme demi-glace,
Himalayan red rice with shaved Brussels sprouts and butternut squash
Thirty
Chateaubriand
truffled butter sauce, bouquetière of vegetables and potato
Twenty-Eight
Northeast Hook and Line Codfish
lobster and vegetable nage, spring garlic,
Chioggia beets and German butterball potatoes
Twenty-Eight
Dessert
Chocolate Fondue for Two
warm ganache, fruit, cookies and cake
Twelve
To make reservations, call us at 978-825-4311 or 978-825-4360.
I hope to see you here.
Juli
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